INGREDIENTS:
METHOD:
Combine egg, milk and pancake mix and mix well.
Pour the batter into takoyaki molds, turning them over to create round balls.
Once the hotcake pops are done, poke a lollipop stick into each one.
Shove an almond into both sides of the hotcake balls.
Coat and decorate with different chocolates.
Once they are dry, draw in the faces with the different chocolates.
This stuff is seriously amazing!
I will be making this again! Thanks for sharing.
You are a culinary genius! We loved the recipe.
I made this and it was marvelous!
the flavors were all very delicious.
LOVE IT! now my go to recipe.
Mmmm lovely
So months later I finally found time to make this five minute recipe.
This is a great recipe. I just made it and will make it again soon.
I think this recipe was amazing!
Loved it! Mine actually looked just like the video. That never happens!
Simple, delicious. Thanks for another great recipe.
Thank you for this recipe.
this looks and smells great! and very easy.
I loved this. I don't have words to explain how delicious and amazing this dish is.
Excellent! I was testing a new stuffing recipe for Thanksgiving