Cheese Puff Pastry Swirls

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INGREDIENTS:

  • 30 grams mustard
  • 1 sheet puff pastry
  • 9 slices ham
  • 6 slices cheese
  • 6 slices cheddar cheese
  • 8 slices prosciutto
  • 1 egg, beaten


    • METHOD:

    Lightly roll out the puff pastry and spread mustard on top.

    Arrange ham, sliced cheese, prosciutto and sliced cheddar on top, overlapping each item 2 centimeters apart.

    Brush pastry with beaten egg and roll up tightly.
    Slice the roll into 2 centimeters pieces.

    Push a wooden skewer through each piece and brush the outside of each piece with beaten egg.

    Bake for 25 minutes at 200 degrees C.

    Sprinkle with chopped parsley before serving.

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    COMMENTS / REVIEWS

    1. S
      Stephany

      Mmmm lovely

    2. J
      Jenn

      I made this yesterday not 5 minutes after I saw the recipe.

    3. r
      rei

      Love everything about this recipe. It is easy and super tasty. Thank you

    4. L
      Lindsay

      AMAZING!

    5. R
      Ryan

      I absolutely love the simplicity of this recipe.

    6. L
      Lindsay

      You are a culinary genius! We loved the recipe.

    7. S
      Susan

      this looks and smells great! and very easy.

    8. S
      Stevie

      What a wonderful inspiration!

    9. L
      Lydia

      I love this recipe

    10. B
      Becky

      This is a very easy recipe- it's simple but delicious

    11. m
      mantha

      Love this recipe

    12. R
      Rachael Pehota

      LOVE IT! now my go to recipe.

    13. V
      Victor

      OMG. Thank you for this recipe, it is wonderful!

    14. C
      Colleen

      Love it! Simple yet delicious. Thank you.

    15. j
      joy

      WOW!!! I am blown away by this SIMPLE, and very EASY, recipe!

    16. r
      rei

      This is a beautiful dish!

    17. M
      Miranda

      It's very tasty and very easy to cook,

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