Grilled Corn

60,358 Views5247

INGREDIENTS:

  • 4 corn on the cob
  • Garlic butter soy sauce:
  • 15 grams butter
  • 1 teaspoon garlic, minced
  • 2 teaspoons soy sauce
  • Italian:
  • 1 tablespoon olive oil
  • 1/2 teaspoon anchovy paste
  • 1/2 teaspoon garlic, minced
  • Pepper
  • 3 tablespoons tomato sauce
  • 15 grams shredded cheese
  • Chinese:
  • 1 tablespoon sesame oil
  • 1/2 teaspoon garlic, minced
  • 2 teaspoons soy sauce
  • 1/2 teaspoon hoisin sauce
  • 1/2 teaspoon sugar
  • Mexican:
  • 15 grams butter
  • 1 tablespoon mayonnaise
  • Chopped coriander
  • Salt
  • Pepper
  • 1 tablespoon parmesan cheese
  • 1 teaspoon chili powder
  • 1 teaspoon paprika
  • 1/2 teaspoon garlic, minced


    • METHOD:

    For each flavor, combine all ingredients in a small bowl.

    Brush the sauce onto the corn.
    Bake for 20-30 minutes at 200 degrees C.

    Take corn out and transfer to a serving plate.

    Brush on additional soy sauce onto the garlic butter soy sauce corn.

    Sprinkle on chopped parsley for the Italian corn.

    Top Chinese corn with thinly-sliced welsh onions.

    Serve Mexican corn with a squeeze of lime.

    You May Like

    COMMENTS / REVIEWS

    1. P
      Penny

      I admittedly made a few changes, but I think the concept is the same and made it so good.

    2. M
      Monica

      This is delicious and easy!

    3. t
      tomoko

      This is a beautiful dish!

    4. N
      Natalie

      I'm totally hooked. I will make this often. It is amazing.

    5. B
      Becky

      These were easy and delicious.

    6. J
      JudyL

      This recipe is amazing!

    7. H
      Heidi A

      Love, love, love it.Made it twice now

    8. M
      Madeline

      Thanks - can't wait to try this out!

    9. L
      Lindsay

      I love making this recipe its amazing:)

    10. M
      Miranda

      What a wonderful inspiration!

    11. M
      Monica

      I've made this several times…so good! it turned out delicous. Thanks for this recipe!!!!

    12. L
      Leah

      the flavors were all very delicious.

    13. M
      Mark

      Tried this for the first time as a party appetiser. Everyone was seriously impressed. So tasty, healthy and easy!

    14. P
      Penny

      I made these for thanksgiving, people said they were good.

    15. J
      JudyL

      Unfortunately it is not in my taste.I do not recommend it.

    16. M
      Marilyn

      Thank you for another winner recipe!

    17. k
      kookie in London

      This is my go-to recipe

    18. V
      Victor

      Oh my, was this delicious! I made this last night when I thought company was coming over. They ended up staying home and so I had this amazing all to myself.

    19. J
      Jo

      Love it and thanks.

    20. T
      Tiffany

      Yum, yum, yum! This recipe looks delicious.

    Leave a Comment