Easy Sweet Red Bean Mochi Waffles

Moffles (mochi waffles) are crisp and airy with a chewy center. Made with soaked brown rice, they are a great nutritious snack.

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INGREDIENTS:

  • 8 mochi blocks
  • Mentaiko cheese:
  • 20 grams shredded cheese
  • 20 grams mentaiko (spiced pollock roe)
  • Bonito flakes
  • Mentaiko mayonnaise
  • Nori strips
  • Pork kimchi:
  • 20 grams pork belly
  • 20 grams takuan (pickled radish)
  • Lettuce leaf
  • Kimchi
  • Teriyaki sauce
  • Adzuki:
  • 20 grams anko (sweetened adzuki bean paste)
  • 10 grams cream cheese
  • 1 scoop matcha ice cream
  • Kinako (powdered soybeans)
  • Kuri kinton (candies chestnuts)
  • Kuromitsu (Japanese sugar syrup)
  • Chocolate:
  • 20 grams chocolate
  • 10 grams almonds, chopped
  • Whipped cream
  • Dried berries
  • Mint leaf
  • Chocolate sauce


    • METHOD:

    Slice each mochi block in two.
    Place into a bowl and over with water.
    Microwave for 3 minutes or until soft at 500 watts.

    Place 2 pieces of mochi onto a waffle maker.
    Place other ingredients on top of the mochi pieces.
    Top with two more pieces of mochi.
    Close the waffle maker and cook for 10 minutes.

    Decorate with toppings and serve.

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    COMMENTS / REVIEWS

    1. P
      Phyllis

      This is a beautiful dish!

    2. V
      Videl

      What a wonderful inspiration!

    3. J
      Jancd

      I made this for a party this weekend and it was a great hit!

    4. E
      Ellen

      So months later I finally found time to make this five minute recipe.

    5. c
      chris p

      Thanks - can't wait to try this out!

    6. K
      Kapil

      So nice .. i wish i could make these

    7. S
      Sue

      OMG. Thank you for this recipe, it is wonderful!

    8. B
      Betsy

      Fabulous recipe

    9. V
      Valerie

      I will be trying it

    10. K
      Kapil

      Great Dish! Have been making this for years and it never fails to all get eaten up.

    11. A
      Angie

      This recipe is delicious! 5th recipe I've tried.

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