INGREDIENTS:
METHOD:
Cut chicken into smaller portions.
Combine all ingredients for the marinade and mix well.
Marinate the chicken pieces for at least half a day, preferably overnight.
Line a baking tray with parchment paper.
Place a slice of apple on the tray.
Then stick a wooden skewer into the center of the apple so that it's standing upright.
Pierce the chicken through the skewer one on top of the other until all the chicken pieces are used up.
Finally top with the other slice of apple.
Bake for at least one hour at 200 degrees C.
Shave off chicken with a sharp knife and serve as is or as a great filling for tacos.

What a wonderful inspiration!
This was a really tasty and easy recipe.
Perfect and simple to make. My husband loved it!
Tasty and beautiful.
I've already made this twice now, it's so easy to improvise!
this looks and smells great! and very easy.
This looks like an easy recipe and healthy, too.
These were easy and delicious.
Wow! This is amazing. So delicious and so pretty! I'm eating it. So good! Thanks!
I have lost track of all the times I have used this recipe. Always great!
I loved it,I made it for a very dear friend and she was impressed
Delicious!
Thank you for another winner recipe!
Loved it! Mine actually looked just like the video. That never happens!
I cannot thank you enough for this beautiful recipe!!!!
Thanks - can't wait to try this out!
Love, love, love it.Made it twice now
Fabulous recipe
I brought this to Thanksgiving dinner. It was delicious and smelled fantastic! Thanks!
I'm totally hooked. I will make this often. It is amazing.