INGREDIENTS:
METHOD:
First, decorate the glasses.
Drizzle some white chocolate onto the inside of 2 chilled glasses.
Spread some melted white chocolate along the rims.
Immediately sprinkle some crushed candy canes onto the chocolate and place them in the freezer for the chocolate to set while you make the milkshake.
In a small bowl, combine the melted 50 grams white chocolate and warm milk.
Add this to a blender along with some candy cane ice cream and cold milk.
Blend until smooth.
Pour into the glasses and top with some whipped cream and extra crushed candy canes.
Garnish with a full candy cane and festive straw.
Enjoy!
This is absolutely wonderful!
I loved it,I made it for a very dear friend and she was impressed
Absolutely delicious.
I love this recipe
I will be making this again! Thanks for sharing.
I made this last night according to the recipe. It was fabulous!
This is a beautiful dish!
These were delicious! Will definitely make againÂ…
This was a really tasty and easy recipe.
I am currently eating it by the bucket
Love it! Simple yet delicious. Thank you.
What a wonderful inspiration!
This stuff is seriously amazing!
I've made this recipe a handful of times. My picky 11yr old son and husband love it! It's the only one I use. Thank you!
This is a GREAT recipe.
Oh my goodness this is the most amazing recipe ever!
Tried this for the first time as a party appetiser. Everyone was seriously impressed. So tasty, healthy and easy!
Thank you for another winner recipe!
AMAZING!