Slow Cooker Dinner and Dessert

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INGREDIENTS:

  • 2 bone-in pork chops, about 3/4-inch thick
  • Olive oil, as needed
  • Salt and pepper, to taste
  • 2 cups purple cabbage, shredded
  • 1 cup potatoes, cut into 1-inch pieces
  • 1/4 cup chicken broth
  • 1/4 cup apple cider
  • 2 tablespoons balsamic vinegar
  • 1/4 cup whole grain mustard
  • 2 tablespoons butter
  • Applesauce and sour cream for serving


    • METHOD:

    Line your slow cooker with foil, dividing into 2 compartments.

    Heat a skillet over high heat.
    Season pork chops with oil, salt and pepper.
    Sear pork chops until golden brown on each side.

    Toss cabbage together with potatoes and season with salt and pepper.
    Prepare one side of slow cooker with cabbage mixture, nestling seared pork chops on top.
    Cover with remaining ingredients.

    Prepare soufflé/custard cups by spraying with cooking spray.
    (You can also use tea cups or any individual bowl that is oven-safe.)

    In a bowl, season apples with cinnamon and toss with half of the caramel sauce.
    Divide mixture amongst cups.

    In another bowl, mix together crisp topping, breaking up butter until fine and crumbly.
    Sprinkle topping over cups, then place in slow cooker.

    Set slow cooker to low, cover and cook for about 3 1/2 - 4 hours, until crisp is bubbly and pork chops are fork tender.

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    COMMENTS / REVIEWS

    1. S
      Susan

      Great option to make and take to lunch.

    2. S
      Shelly Franz

      I work all day every day M-S. On my way home from work, I read this article, got home followed all the instructions they all taste good. Thank you for the recipe!!

    3. a
      adam

      So nice .. i wish i could make these

    4. C
      Christel

      Love it! Simple yet delicious. Thank you.

    5. M
      MaryM

      Oh my, was this delicious! I made this last night when I thought company was coming over. They ended up staying home and so I had this amazing all to myself.

    6. Y
      Yvonne

      This is a very easy recipe- it's simple but delicious

    7. S
      Steph

      I made this and it was marvelous!

    8. M
      Monica

      This looks like an easy recipe and healthy, too.

    9. S
      Spec-K

      Wow, I'm the first to make this? Cool. This was really easy to make

    10. C
      Christel

      What a wonderful inspiration!

    11. S
      Spec-K

      I made this yesterday not 5 minutes after I saw the recipe.

    12. S
      Susan

      Thanks. It's delicious.

    13. M
      Marilyn

      Wow – I tried this recipe tonight & was impressed!

    14. C
      Corrie

      Thanks for the suggestion!

    15. T
      Tami

      Wow! This is amazing. So delicious and so pretty! I'm eating it. So good! Thanks!

    16. L
      Lindsay

      OUTSTANDING

    17. R
      Roberta

      Unfortunately it is not in my taste.I do not recommend it.

    18. N
      Nandita

      Made this tonight and it was wonderful!

    19. K
      Kapil

      AMAZING!

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